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Paleta Ibérica de Bellota D.O Guijuelo

  • €160,00

Whole shoulderham, cured for 36 months. Beautifully inflitrated with fat, with the flavour intensity brought by the accorns (bellota), aromatic and with a texture that makes it feel like it melts in your mouth.

Comes from carefully raised pigs, that live totally free, fed exclusively with what they find in nature. Druing the Montanera, these pigs are fed with acorns (bellotas).

Whole legs can take up to 10 days for being delivered

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M
Mac Kers
Happy X-mas gift

Very quick delivery, in beautiful box and nicely packaging of the Bellota

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